Prepare this delicious and spicy homemade orange jam with a touch of chipotle pepper that gives a twist to the traditional recipe. It's ideal for gifting in a jar or to accompany any snack. Delicious!
1/8 cups chilaca chile, dry, clean, and finely chopped
Preparation
50 mins
20 mins
Low
Heat a pot over medium heat and add the orange, cinnamon, sugar, and orange juice, cooking until the liquid reduces. Add the orange peel, cardamom, and chipotle pepper, cooking for 3 more minutes. Remove from heat and let cool.
Place in a glass container with a lid for gifting.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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