Orange Vinaigrette
Helena Gómez
Delicious orange vinaigrette, accompany your salads with this dressing.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
  • 1 cup orange juice
  • 1 teaspoon orange zest
  • 2 tablespoons balsamic vinegar
  • 2 teaspoons shallot, finely chopped
  • 6 tablespoons olive oil
  • 2 pinches salt
Preparation
10 mins
0 mins
Low
  • In a pot mix the orange juice, the balsamic vinegar and the olive oil.
  • Then add the orange zest, finely chopped shallot and salt.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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