Green Chimichurri
The green chimichurri sauce is the perfect accompaniment for a tasty barbecue, nothing beats a good charcoal-grilled steak served with delicious chimichurri. It’s a recipe that has been passed down through generations in my family.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
- 1 egg
- 6 árbol chiles
- 3 cloves garlic
- 1/2 cups vinegar, of jalapeño peppers
- 1/4 cups vegetable oil
- 1 bunch fresh cilantro
Preparation
15 mins
15 mins
Low
- Blend everything and slowly add the oil at the end.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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