Spicy Cascabel Chile Sauce

This sauce is perfect for delighting your palate with the Mexican flavor of cascabel chile. It is a spicy sauce that pairs very well with different dishes for those who enjoy bold flavors.
Ingredients
0
Servings
  • 2 tablespoons cascabel chile
  • 1/4 cups water, warm
  • 2 tomatoes, medium
  • 2 cloves garlic
  • 1/4 onions
  • salt
Preparation
20 mins
0 mins
Low
  • Roast the chiles and soak them in water.
  • Meanwhile, roast the tomatoes and peel them, grind the tomatoes, chiles, and garlic in a molcajete; if the sauce is too thick, add a little of the water in which the chiles were soaked. Add the chopped onion and salt.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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