Green Salsa in Molcajete with McCormick® Chicken Broth
It is very true that since blenders have been used to grind salsas, they have lost a bit of their traditional flavor. Nothing beats a delicious freshly made molcajete salsa to accompany a great meal. Here we present a delicious green salsa in molcajete with an unbeatable flavor, thanks to McCormick® Chicken Broth. This salsa is ideal to accompany a tasty grilled meat or some tacos.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
- 1 tablespoon granulated chicken broth Mccormick®
- 500 grams tomatillo
- 6 árbol chiles
- 1/2 onions, chopped
- 1 cup fresh cilantro, chopped
Preparation
10 mins
10 mins
Low
- Boil the tomatoes and chiles in water.
- Add the tomatoes and chiles to the molcajete and mash.
- Add the McCormick® Chicken Broth and continue grinding in the molcajete.
- Incorporate the onion and cilantro. Serve.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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