Bean Balls Stuffed with Chorizo
María Fernanda Hernandez
Bean balls stuffed with chorizo are a different way to enjoy beans, which is such a popular ingredient in Mexico.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 1 cup refried beans
  • 1 tablespoon lard
  • 1 tablespoon green chile , chopped without seeds
  • 4 tablespoons chorizo
Preparation
0 mins
0 mins
Low
  • Fry the beans and green chili in lard until they are dry and form a paste.
  • Fry the chorizo.
  • Shape bean balls and stuff them with chorizo.
  • Preheat the oven to 180°C and heat the balls just before serving.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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