Refried Beans
Helena Gómez
The traditional refried beans are perfect for accompanying any breakfast, lunch, or dinner. Ideal for Mexican dishes.
Reviewed by Editorial Team of Kiwilimón
5
|
1 comentarios
12
Favorites
Collections
Planner
Grocery List
Ingredients
4
Servings
  • 4 cups refried black beans
  • 1/2 onions
  • olive oil
Preparation
15 mins
0 mins
Low
  • Heat the beans in a skillet with olive oil.
  • Chop the onion into small cubes and sauté it.
  • Add the sautéed onion to the beans and stir.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
Provided by