Chorizo and Cheese Stuffed Mushrooms
Alejandra Cota
This delicious recipe for chorizo and cheese stuffed mushrooms is the perfect option for snacking at your gatherings. They are very easy to prepare and packed with flavor.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
2
Servings
  • 1/4 cups Italian dressing
  • 250 grams button mushrooms
  • 1/3 cups chorizo, cooked and not greasy
  • 1/2 cups Mozzarella cheese, shredded
Preparation
25 mins
15 mins
Low
  • Remove the stems from the mushrooms. Brush the mushrooms with the dressing. Grill them for 5 minutes.
  • Place 1/2 teaspoon of chorizo inside each mushroom and sprinkle them with cheese.
  • Grill them for another 5 minutes or until the chorizo is heated through and the cheese is melted.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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