Heart-Shaped French Fries

Helena Gómez
Treat your partner on February 14th with a delicious side of heart-shaped french fries.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
  • 1 liter olive oil
  • 1 kilo potato
  • salt
  • 1/2 cups thyme
Preparation
30 mins
0 mins
Low
  • Wash and peel the potatoes, then cut them into thick slices.
  • Soak them in cold water for half an hour. Afterward, dry them well with a clean cloth.
  • Using a heart-shaped mold, cut out as many hearts as you can from the potatoes.
  • Pour the olive oil into a pot and let it heat up.
  • Add the potatoes gradually to the hot oil and fry them until they are golden brown.
  • Place the fried potatoes in a strainer and sprinkle them with salt and thyme.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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