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Lentils in Pressure Cooker
Sophia Rivera
These lentils in the pressure cooker turn out delicious and are made very quickly. You can serve them as a side dish to accompany any meal.
Reviewed by
Editorial Team of Kiwilimón
4.2
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10 comentarios
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Ingredients
10
Servings
1/2 kilos lentils
1 carrot, in cubes
1 onion, finely chopped
1/4 cups olive oil
1 pinch paprika
salt and pepper
Preparation
10 mins
0 mins
Low
Rinse the lentils and add them to the pressure cooker. Cover with water until they are submerged, never exceeding 3/4 of the pot.
Add the rest of the ingredients and cover for 10 to 15 minutes in the pressure cooker and serve.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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