Olive Oil with Italian Herbs

Sofía Padilla Castro
A combination of aromatic herbs: basil, thyme, rosemary in extra virgin olive oil. This oil can be used for many things.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
12
Servings
  • 2 leaves basil
  • 2 sprigs fresh thyme
  • 2 sprigs fresh rosemary
  • 1 1/2 cups extra virgin olive oil
Preparation
5 mins
0 mins
Low
  • Put all the ingredients in a container
  • Refrigerate it for 2 to 3 days

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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