Prepare a delicious potato lasagna with tasty ham and mozzarella cheese. It also includes a bit of bacon and cream, which adds a crunchy and special touch.
Slice the potato lengthwise; season with salt and pepper.
In a baking dish, place a layer of potato, ham, and cheese. Repeat a second time; add the bacon and parsley. Follow with another layer of potato and cheese.
Whisk the two eggs into the cream. Drizzle the potatoes with this cream mixture.
Bake for 40 minutes and serve.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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