Confetti Rice

Lupité Delgadillo
A colorful feast at mealtime, keeping the seasoning that every mom has, but bringing the dish to life. For moms who enjoy surprising their kids by offering traditional foods, with a fun twist that doesn’t alter the original flavor of the recipe. The beauty of this rice is that it comes in different gradient shades in the rice grains.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 1 cup rice
  • 1 clove garlic
  • 2 cups water
  • salt, to taste
  • food coloring, various colors
  • chicken bullion, to taste
Preparation
3 mins
20 mins
Low
  • Prepare the rice in the usual way. Fry the grains with a little oil, add the cups of water. Season to taste.
  • Before covering it, add a few drops of each vegetable color. Cover.
  • When almost all the liquid has been absorbed, gently remove the layers where the dye has directly fallen (6 or 7 grains) and add a few drops of water so the color spreads and colors everything in its path.
  • When serving, carefully mix the grains to create a color party on your plate.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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