Rice with Turkey Sausage

Fud
To learn how to make perfect red rice, follow this recipe with turkey sausage. With this step-by-step guide, you will not only learn how to make red rice, but you will also be able to try a more complete version thanks to FUD® turkey sausages, which also give it a smoky flavor and enhance the others. So this recipe will not only work as a side dish, but it could also be the ideal light dinner.
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Ingredients
4
Servings
  • 2 tablespoons vegetable oil
  • 3 Turkey Fud® Sausages, 500 g
  • 2 tomatoes
  • 1/4 white onions
  • 2 cloves garlic
  • 1 cup rice, soaked
  • 2 cups chicken broth, hot
  • cilantro
  • vegetable oil, for frying the rice
  • 1/2 cups carrot, cut into small cubes
  • 1/2 cups potato, cut into small cubes
  • 1/4 cups peas
  • cilantro, for decoration
Preparation
10 mins
25 mins
Low
  • Heat the vegetable oil in a pan over medium heat and fry the FUD® Turkey Sausages for 3 minutes. Set aside.
  • For the rice, blend the tomato with the white onion and garlic. Set aside. Fry the rice with enough vegetable oil for about 10 minutes, until golden, then add the carrot, potato, peas, blended tomato, and cook for 5 minutes, until absorbed. Add the chicken broth and cilantro, cover, and let cook for 20 minutes on low heat. Once the rice is cooked, add the sausages and remove from heat.
  • Serve with flavored water.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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