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Rice with Carrot
Lorenza Ávila
Why not prepare rice with carrot to accompany your meal today? This way, your rice will have more flavor.
Reviewed by
Editorial Team of Kiwilimón
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Ingredients
4
Servings
1 cup white rice
2 tablespoons unsalted butter
1 carrot , cut into small cubes
3 tablespoons oil
2 cups chicken bullion
Preparation
20 mins
0 mins
Low
With a little oil, fry the rice; when it sizzles, add the broth, add the carrot, and let it cook on low heat until the rice is done.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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