Creamed Rice
reyna cecilia valadez rodriguez
Delicious creamed rice that you can bake in molds according to the occasion and be creative with the presentation, or simply in a ring, perfect to integrate into your daily menu as a side dish.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
  • 250 grams rice
  • 200 grams deli ham
  • 100 grams grated cheese
  • 200 grams cream
  • 2 cloves garlic
  • 1/2 onions, slice
  • 1 Poblano chile, roasted and sliced
Preparation
30 mins
30 mins
Medium
  • Soak the rice for 15 minutes in hot water, then remove from heat and drain.
  • In a saucepan with a drizzle of oil, add the onion, then add all the ingredients and stir.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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