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Stuffed Onions
coralia lucia reyes aleman
The family recipe for stuffed onions; if you are a fan of onions, you will love this recipe. Dare to prepare it and enjoy its great flavor.
Reviewed by
Editorial Team of Kiwilimón
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Ingredients
4
Servings
1 onion
300 grams queso fresco
2 eggs
1/2 cups flour
vegetable oil
Preparation
45 mins
0 mins
Low
Make a small cut in the onion and boil it in a little water.
Then carefully remove the layers of the onion and stuff them with cheese, covering them with flour.
Let it rest. In a bowl, separate the egg white and start beating until it forms a foam, then add the yolk until it turns yellow.
Heat the oil in a pan, coat the onion layers with the egg, and fry them.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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