Broccoli, Feta Cheese, and Walnut Pie
FAGE
Try this delight! It is a recipe for broccoli, feta cheese, and walnut pie, a perfect combination for an afternoon snack or a delicious side dish.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
  • 1 cup FAGE® Total 0% greek style yogurt
  • 2 cups cow's milk
  • 6 eggs
  • 2 pinches nutmeg
  • 1/2 teaspoons parsley , chopped
  • 1 cup broccoli, cooked and chopped
  • 1 cup feta cheese , finely chopped
  • 1 cup nut , chopped
  • pepper, to taste
Preparation
1h
0 mins
Low
  • Bake a pie crust if necessary, without filling, following the package instructions.
  • Combine the FAGE® Total 0% Greek Style Yogurt, milk, eggs, nutmeg, and parsley in a large bowl to make the cream.
  • Mix and season to taste.
  • In the baked dish, place the broccoli and cubed feta cheese in equal amounts on the base.
  • Pour the FAGE® Total 0% Greek Style Yogurt mixture into the pie dish until full and sprinkle the walnuts on top.
  • Bake for 25-35 minutes in the oven (400ºF).
  • When golden, remove and let cool before serving.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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