Green Beans with Walnut and Butter
María Fernanda Hernandez
Prepare this recipe for green beans with walnut and butter and serve it with your favorite cut of meat, and you'll see how perfectly they complement each other.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 1/2 kilos green beans
  • 1/2 onions
  • 50 grams unsalted butter
  • salt
  • 3/4 cups nut , chopped
Preparation
15 mins
0 mins
Low
  • Cut the green beans into 2 or 3 pieces.
  • Cook the green beans with half an onion and salt.
  • When they are tender, remove them from the heat and drain.
  • Return them to the heat with small cubes of butter and the walnut.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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