Portobello Pizza
Sara Salame
A delicious pizza made with portobello, a tasty combination for the whole family. Try this portobello pizza recipe and impress everyone.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
1
Servings
  • 1 portobello mushroom, diced
  • 1 tablespoon tomato sauce, for pasta
  • 1/2 cups Mozzarella cheese
  • black olives, sliced
  • base para pizza individual
  • 1 clove garlic, finely chopped
Preparation
30 mins
0 mins
Low
  • Preheat the oven to 190 degrees
  • Place the portobello on a baking tray and put it in for 5 minutes.
  • Remove it and on the pizza base, add the sauce, cheese, olives, garlic, and the portobello.
  • Bake it for an additional 20 minutes or until the cheese is completely melted

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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