Mozzarella Cheese Popcorn
Frank´s
Enjoy these amazing spicy mozzarella cheese popcorn. This variety of different popcorn is perfect to accompany on your football evenings or to sit and watch a marathon of your favorite series. Enjoy these popcorn with a cold drink and accompany it with raw vegetables. Making them is super easy and fast. If you like cheese, you have to try them!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 2 cups Mozzarella cheese, grated, for popcorn
  • 1/2 cups Frank's® Red Hot Original sauce
  • 1 tablespoon onion powder, for popcorn
  • 1/2 tablespoons oregano, for popcorn
  • 1 tablespoon paprika, for popcorn
  • 1 tablespoon mustard, for popcorn
  • 1 tablespoon thyme, for popcorn
  • 1 cup breadcrumbs, for popcorn
  • 1 egg, for popcorn
  • salt, for popcorn
  • pepper, for popcorn
  • 1 cup corn flakes, corn, for breading
  • 1 cup breadcrumbs, to bread
  • 2 eggs, to bread
  • 1 cup wheat flour, to bread
  • vegetable oil, to fry
  • carrot, To accompany
  • celery, To accompany
  • blue cheese dressing, To accompany
Preparation
20 mins
6 mins
Low
  • In a bowl mix the grated mozarella cheese together with Frank's® Red Hot Original sauce, onion powder, oregano, paprika, mustard, thyme, breadcrumbs and egg. Season with salt and pepper. Reservation.
  • With the help of your hands, form balls with the previous mixture, place on a tray and refrigerate until they remain firm.
  • Crush the corn cereal, mix with the breadcrumbs and pour into an extended plate. Reservation.
  • Bathe the cheese balls in egg, go through the wheat flour until covered, return to the egg. Top with cereal and bread mixture. Repeat until finished with the balls.
  • Fry in enough hot oil until golden brown, drain. Serve with raw carrots and celery. Enjoy.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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