Bean Soup with Chorizo

Helena Gómez
Helena Gómez
Delicious bean soup with chorizo, this recipe is very Mexican and is ideal for preparing any day of the week, especially for national holidays.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
  • 1/2 kilos beans
  • 1 chorizo 1 chorizo
  • 1 piece onion 1 piece onion
  • 2 tomatoes 2 tomatoes
  • 2 cloves garlic 2 cloves garlic
  • 100 grams Chihuahua cheese
  • oil oil
  • fresh cilantro fresh cilantro
  • salt salt
  • pepper pepper
Preparation
30 mins
0 mins
Low
  • Crumble the chorizo and fry it in the oil.
  • Remove the chorizo and fry the roasted and ground tomato with the garlic and onion in the same pan.
  • Then add the cooked and mashed beans with the chorizo.
  • Season with salt, pepper, and cilantro.
  • Strain and serve hot with grated cheese.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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