Spinach Cream
Soho Web
Delicious spinach cream, very easy to make and with a nice thick consistency. Very healthy and handy for cold days, it can be accompanied by tortilla strips and tastes great.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
8
Servings
  • 3 bunches spinach
  • 4 tablespoons cream
  • 1 1/2 liters water
  • salt
  • 2 teaspoons cornstarch
  • tortillas, in strips
Preparation
10 mins
10 mins
Low
  • Cook the cleaned spinach.
  • Blend with the other ingredients and let it thicken.
  • Serve hot with tortilla strips.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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