We present to you this spectacular detox soup, it's ideal if you are following a vegetarian, gluten-free, or paleo diet. The combination of cooked vegetables will keep you feeling satisfied for a long time.
In a large skillet, heat the oil over medium-high heat. Add the onion with the bell pepper and cook until the onion starts to brown. Remove from heat.
In a pot, add the cabbage with the water, tomatoes, celery, and the onion mixture. Heat the soup over medium-high heat until it boils, then simmer for 30 minutes, stirring constantly.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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