How to make Cabbage Soup

Sophia Rivera
What better than to enjoy a hot soup in the afternoon! You won’t be able to resist preparing this delicious Cabbage Soup, which is ideal for eating light and not breaking the diet. And, believe it or not, it is very simple, and we give you the step-by-step on how to make Cabbage Soup with bacon, which will help you complete a keto menu. The best part is that this delicious soup can serve as a snack or to have a more complete and substantial meal. And if you are worried about it being high in calories, the good news is that this Cabbage Soup has only 57.5 calories per serving.
Reviewed by Editorial Team of Kiwilimón
5
|
6 comentarios
443
Favorites
Collections
Planner
Grocery List
Ingredients
4
Servings
  • 3 slices bacon, finely chopped
  • 1 tablespoon garlic, finely chopped
  • 2 cups white cabbage, cut into strips
  • 5 cups chicken broth
  • 2 fresh cilantro
  • salt
  • white pepper
  • lime, for serving
Preparation
20 mins
15 mins
Low
  • In a saucepan, cook the bacon over medium heat until browned. Add the garlic, the cabbage, and cook for 5 more minutes or until the cabbage is shiny.
  • Fill with chicken broth, let it come to a boil, cover, and cook for 10 minutes. Season with salt and pepper, add the cilantro, and cook for 1 more minute.
  • Serve hot accompanied by lemon.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
Provided by