Munitions with Chayote and Panela Cheese
Prepare this delicious chayote munitions soup with cubes of panela cheese; it is tasty and easy to make. In less than 15 minutes, you will have a flavorful dish that everyone will love.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
- 1 envelope Knorr® pasta soup
- 1 chayote, cooked and diced
- 200 grams panela cheese, diced
-
Preparation
5 mins
10 mins
Low
- Prepare the Knorr® Munitions Soup following the instructions on the packaging.
- After 10 minutes of cooking, add the chayote. Continue cooking.
- Finally, add the cheese and cilantro. Let the soup rest for two minutes and serve.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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