Munitions Soup with Gratin Manchego Cheese and Parsley

Knorr
We present you with an excellent option for your everyday soup, add a touch of manchego cheese and parsley to enhance its flavor. What are you waiting for to try it?
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 1 envelope Knorr® pasta soup
  • 150 grams Manchego cheese, in small cubes
  • 1/4 cups parsley, disinfected and finely chopped
Preparation
15 mins
10 mins
Low
  • Prepare Knorr® Munitions Soup following the package instructions.
  • Cover the cheese cubes with the parsley.
  • Add the cheese to the soup a few minutes before finishing the cooking. Remove from heat; let it rest with the pot covered for two minutes and serve.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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