Mushroom Soup
This mushroom soup is very tasty and nutritious for you to enjoy with your whole family.
Reviewed by Editorial Team of Kiwilimón
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3 comentarios
Ingredients
4
Servings
- 1/2 kilos oyster mushrooms
- 2 tomatoes
- 1 piece onion
- 1 clove garlic
- 2 cups water
- 1 tablespoon chicken bullion
- 1 tablespoon vegetable oil
Preparation
20 mins
0 mins
Low
- Blend the tomato with the onion, garlic, and broth.
- In a pot, heat the oil and sauté the tomato mixture.
- Let it boil and add the mushrooms, allowing them to cook very well.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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