How to make Mexican sweet bread: 10 bakery recipes

Ojo de panchaThis ojo de pancha recipe is the ideal option if you enjoy Mexican sweet bread, as it is made with a crispy cake-like dough, filled with pound cake, that simulates the shape of an eye. This is a bread found in traditional bakeries in Mexico and you can easily prepare it at home.View recipe

GaribaldisThese typical Mexican muffins are an excellent option for snacking and enjoying with coffee or a glass of cold milk; don’t miss the opportunity to prepare them and enjoy their rich flavor.View recipe

Puff pastry earsHere we leave you a recipe for the classic puff pastry ears from Mexican bakeries. They are crispy and sugary, and you will surely be surprised by how easy they are to prepare. Have fun with your children and make them together.View recipe

Fluffy conchasThe concha is a traditional Mexican sweet bread that is frequently consumed in Mexican homes; the most common ones are vanilla and chocolate, and with this recipe, you can make this fluffy bread at home to enjoy with a glass of cold milk.View recipe

ChurrosThis homemade churros recipe is very simple to make, you don't need many ingredients, and the churros have a crispy texture on the outside and soft on the inside. You can fill them with chocolate and cajeta or simply eat them as they are; they are truly delicious.View recipe

Rosca de ReyesThe Rosca de Reyes recipe is a simple way to make a delicious dessert, as it is a ring covered with sugar and ate, just like the traditional Mexican recipe. No one will believe you cooked it.View recipe

Cheese cubiletesFor lovers of Mexican bakery, we created this recipe for traditional cheese cubiletes with a crispy crust and creamy filling, decorated with powdered sugar and fresh strawberries. Don’t miss out on trying them!View recipe

Guava and cheese stuffed pan de muertoMaking stuffed pan de muerto at home will be possible in a simple way with this guava and cheese stuffed pan de muerto recipe. With this step-by-step guide, you will successfully prepare a very traditional type of bread in Mexico, which always accompanies Mexican tables during the Day of the Dead season. This version is a very soft type of bread, and it gets a twist with a filling of a typical fruit of the season.View recipe

Homemade sugar donutsHow many times have you gone to the bakery and couldn't find sugar donuts? To ensure that never happens again, we will show you how to make Homemade Sugar Donuts, which are fried with the perfect touch to make them fluffy and soft.View recipe

Doll pan de muertoMaking pan de muerto is very easy, and with this doll pan de muerto recipe, you can even include the little ones at home to prepare it. It is a traditional and simple recipe with a different shape, for which you will use ingredients you have at home.View recipe