How to make poached pears
Poached pears are a delicious and elegant dish that is quick and easy to prepare, making them ideal for any event. I share my secret on how to make poached pears at home. I suggest serving them with a rich chocolate sauce.
Reviewed by Kiwilimón Editorial Team
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Step by Step
1
For this recipe you need the following ingredients:
2
In a pot, mix the water and honey. Add the cinnamon and bring to a boil. After a few minutes, reduce the heat.
3
Meanwhile, peel the pears.
4
Cut them in half.
5
Remove the core with a small spoon.
6
Carefully immerse the pears in the syrup.
7
The pears will be ready when a knife easily pierces them, about 10 to 15 minutes.
8
Transfer them to a bowl and save the honey to serve them warm.