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Red Aguachile with SausageThe combination of sausage with a spicy touch is surely one of your favorites, and that's why we've prepared this Red Aguachile with Sausage recipe. To finish giving it a tangy flavor, serve with onion, tomato, cucumber, cilantro, and a mix of dried chili powder. Remember that the longer you let the sausages marinate, the better the flavor.View recipe