How to make almond milk

Susana Rello

If you or a family member is allergic or intolerant to lactose, I share my secret for how to make delicious natural almond milk.

Reviewed by Kiwilimón Editorial Team
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Step by Step

1
For the almond milk recipe, you will need the following ingredients:
2
The night before, soak the cup of almonds in a bowl with 1 liter of natural water.
3
The next day, discard the water and blend the almonds in a blender. Add 1 liter of clean water, the vanilla pod, and your preferred sweetener.
4
Place a strainer over a jar. Put the cheesecloth on top of the strainer and pour the liquid from the blender.
5
The leftover pulp can be used to make cookies, pancakes, or cakes. Store the milk in the fridge; it will keep well for up to 5 days.