5 Mexican snacks to prepare with corn masa

Adriana sanchez

Corn is one of the most consumed ancient foods by Mexicans, and let's face it, the tastiest Mexican dishes are accompanied by or made with corn masa, like tortillas, don’t you think? That’s why we present to you 5 irresistible Mexican snacks that you can prepare with corn masa.

Reviewed by Kiwilimón Editorial Team
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1
Potato Huaraches with ChorizoHuaraches are a typical Mexican dish named so because the shape of their tortilla resembles traditional Mexican sandals. Their base is made with corn masa, and in this case, the stew that accompanies them is a tasty mix of potato with chorizo.View recipe
2
Fried Plantain Quesadillas with MoleLearn how to make fried quesadillas from scratch with this simple Mexican recipe. Plus, they will taste much better than the corner quesadillas thanks to being filled with plantain and drizzled with mole. How delicious!View recipe
3
Homemade Chicharrón GorditasIf you miss street snacks, these homemade chicharrón gorditas will become your favorites. You just need to fry the masa, prepare the filling, and decorate with beans, cheese, cream, and your favorite salsa.View recipe
4
Itacates with Bean and Avocado LeafItacates are thick corn cakes with ground beans that have a curious triangular shape. With this Mexican dish, you can enjoy a filling of avocado leaf that you can use as a side for your grilled meat. Don’t miss out!View recipe
5
Tlacoyos with Mexican MushroomsTlacoyos are a delicacy in Mexican cuisine, and you will love them because they are filled with chickpeas and accompanied by mushrooms and pico de gallo. Their delicious flavor and easy preparation will make them addictive.Take advantage of the corn masa and enjoy these Mexican snacks, you won’t regret it!View recipe