If you are looking for healthy, nutritious, and filling recipes, then you can't miss these 10 different ways to prepare salpicón. In addition to including many vegetables, this dish is also ideal for any day of the year.
Tostadas with Chicken SalpicónThis chicken salpicón tostada recipe gives a twist to the classic version, which is made with beef. No one will be able to resist the combination of onion, tomato, cilantro, lettuce, and avocado.View recipe
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Stuffed Zucchini with SalpicónForget about boring meals and prepare this recipe for stuffed zucchini with salpicón for a nutritious and filling lunch. The best part is that this dish can be served cold or hot, making it a great option to take to the office.View recipe
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Stuffed Chayotes with SalpicónAdopting a balanced diet is very easy, especially with recipes like these stuffed chayotes with salpicón, as they contain protein, fiber, and many vegetables. The best part is that they only have 296.2 calories.View recipe
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Tostadas with SalpicónThese tasty and refreshing beef salpicón tostadas are the best option for this warm season, with their colorful and rich combination of avocado, red onion, and radish, they will leave you wanting more.View recipe
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Tuna SalpicónPut a twist on this dish and prepare this tuna salpicón recipe, which is an excellent option if you are on a diet, want to eat healthily, or during Lent. Serve with tostadas or crackers and you're all set!View recipe
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Pork SalpicónDo you have pork at home? Then get ready to prepare this pork salpicón recipe for lunch or dinner, as it is perfect for warm weather. Don't forget to accompany it with avocado, salsa, and tostadas.View recipe
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Turkey SalpicónIf you are looking for light and healthy options, then this turkey salpicón recipe has to be in your repertoire. Remember to prepare the vinaigrette, as it will give it an even more delicious flavor.View recipe
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Lettuce Tacos with Beef SalpicónDon't know what to prepare for lunch? At Kiwilimon, we recommend this recipe for lettuce tacos with beef salpicón, which is prepared with tomato, onion, cilantro, olive oil, and oregano.View recipe
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Tostadas with Tuna Salpicón and KaleThis tuna tostada recipe is finger-licking good! Unlike the traditional version, this one is made with lettuce, kale, goat cheese, flaxseed, amaranth, chia, and pumpkin seeds.View recipe
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Fish SalpicónTake advantage of all the benefits that fish has for you and cook this salpicón recipe, which is perfect for Lent, Holy Week, or warm weather.If you're looking for new recipe ideas for lunch, then you can't miss these 10 different ways to prepare salpicón, you'll love them!View recipe