These filling vegetable side dishes will be very practical and productive for you. They are the perfect complement to simple meals, like a grilled fish fillet, and we assure you they will satisfy your hunger.
Chayotes stuffed with shrimpTo include more vegetables in your meals, try these chayotes stuffed with delicious shrimp, prepared with a creamy sauce and well-seasoned with garlic and guajillo chili.View recipe
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Cucumbers stuffed with chicken saladPrepare these delicious cucumbers stuffed with creamy chicken salad with celery, red onion, feta cheese, sweet corn, a tangy touch of lemon, mustard, and curry powder. A delightful cold dish that is ready in 20 minutes.View recipe
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Chayotes stuffed with salpicónOne of the best ways to eat vegetables is to stuff them with other ingredients, so this light and healthy side dish will delight you.View recipe
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Zucchini stuffed with turkey ham and manchego cheeseAmazing criollo zucchinis with a creamy filling of zucchini flowers, spinach, and the delicious flavor of ham, which will complement the taste very well.View recipe
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Eggplants stuffed with quinoaAccompanied by peppers and carrots, these stuffed eggplants have a high content of fiber, potassium, and calcium, along with great flavor.View recipe
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Creamy chayotes stuffed with ham In addition to being easy to prepare, you'll only need 8 ingredients for a delicious side dish for your daily meals.View recipe
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Nopal tacos stuffed with ricottaEnjoy these nopal tacos stuffed with ricotta topped with a delicious tomato salsa; you'll love the combination of ingredients.View recipe
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Nopales stuffed with meat and cheese in red sauceThese nopales stuffed with beef and panela cheese, accompanied by a seasoned sauce of guajillo and morita chilies, have a balanced flavor with high fiber content.View recipe
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Zucchini stuffed with rajas and panela cheeseZucchini is a vegetable high in vitamin C, fiber, and potassium, making this a healthy recipe perfect for any day.View recipe
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Chayotes stuffed with creamy tuna saladThis chayote side dish is very fresh, perfect for any time of the year.View recipe