15 economical recipes with canned foods

Now that we are experiencing inflation and food prices are on the rise, at Kiwilimon we set out to find delicious, healthy, and budget-friendly recipes for your weekly menu. You don't have to spend a fortune to eat well—these 15 canned food recipes are the best example!

Step by Step

1
Corn Hot CakesGet to work and prepare these fluffy corn hot cakes, which are ideal for breakfast, dinner, or a snack. The best part is that you can make them with canned corn.See recipe
2
Tlacoyos with Mexican MushroomsGive a twist to the typical tlacoyos and make them more nutritious by adding mushrooms and pico de gallo—you'll love them! Remember to drain the mushrooms well and sauté them for a richer flavor.See recipe
3
Hawaiian SandwichGet out that canned pineapple you have in your pantry and prepare this creamy Hawaiian sandwich—it's finger-licking good! It's your best option for everyday meals or special occasions.See recipe
4
Mushroom CreamMake the most of those canned mushrooms and cook this delicious and practical cream—it's the perfect soup for lunchtime. You can serve it with some croutons, and you're all set!See recipe
5
Russian SaladIf you want to prepare an easy and delicious side dish, then this Russian salad will be your best option, as it delights both kids and adults. The best part is that you can use canned vegetables to save money.See recipe
6
Cheese-Stuffed Pepper with CornDo you have canned corn? Then don't think twice and prepare these spicy cheese-stuffed peppers with corn for an economical and practical menu. Don't forget to serve with rice, beans, and tortillas.See recipe
7
Economic Tuna SushiMeals don't have to be boring just because they are economical. The perfect example is this tuna sushi, which will be ready in no time. So dust off that can of tuna and enjoy.See recipe
8
Creamy Strips with MushroomsServe your grilled steak or pan-seared chicken breast with these creamy strips with mushrooms for a complete and nutritious meal. Moreover, this side dish can be prepared with canned goods.See recipe
9
Chickpea Soup with CabbageDo you have a can of chickpeas in your kitchen? Then go ahead and cook this delicious soup, which is packed with protein, iron, and fiber—it's perfect for rainy and cold days!See recipe
10
Pasta with Russian Salad and Turkey BreastAdd an extra touch of flavor to your weekly menu with this pasta with Russian salad and turkey breast, as it is a very filling and economical dish that can be made with canned vegetables.See recipe
11
Tuna CasseroleIf you want to make the most of the can of tuna in your pantry but don't know what to cook, we recommend this tuna casserole with pasta and a hint of chipotle pepper.See recipe
12
Vegetable LasagnaDare to prepare this vegetable and cheese lasagna for a different, yet equally delicious meal. Save time and money by using canned vegetables for your lasagna.If you have cans of mushrooms, Russian salad, corn, tuna, chickpeas, or any other vegetable, don't hesitate to prepare these 12 options; your whole family will love them!See recipe