5 delicious Mexican mushroom recipes

Adriana sanchez

Turn around Mexican dishes and dare to try something different and full of mushrooms, a super tasty ingredient that few can resist. These mushroom recipes are ideal for those following a vegetarian diet or for implementing Meatless Monday. Don't miss out on these delicious Mexican mushroom recipes!

Reviewed by Kiwilimón Editorial Team
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1
Vegan Red PozoleMake this tasty vegan red pozole, made with ancho chili, guajillo, mushrooms, and champignons. A truly Mexican recipe without animal protein but full of flavor!View recipe
2
Pibil MushroomsTry a different version of cochinita pibil with these exquisite pibil mushrooms. They are prepared with an achiote and guajillo chili marinade and served with pickled onions and habanero.View recipe
3
Delicious Mushroom TacosTry this healthy recipe to enjoy vegetarian tacos to replace the classic carnitas. These mushroom tacos are made with orange juice and soy milk, and their flavor is amazing.View recipe
4
Vegetable MixioteEnjoy the traditional mixiote in this version with delicious and healthy vegetables and a rich chili marinade. The combination of mushrooms with corn, broccoli, carrot, chilacayote, and champignons will delight you.View recipe
5
Mushroom and Corn SoupTreat yourself with this Mexican recipe for mushroom soup with corn. It has a touch of poblano pepper that will win you over immediately. It will become your favorite dish!Which of these mushroom recipes will you turn into your new favorite Mexican meal?View recipe