5 dishes from Argentinian cuisine to make at home

Enjoy Argentinian cuisine at home with these recipes for classic dishes from this country, such as choripán or Napolitana Milanese, but also some sweets for the palate, like their alfajores or dulce de leche empanadas.

Step by Step

1
Napolitana MilaneseNapolitana Milanese is prepared with breaded beef in tomato sauce, ham, and cheese and is perfect for trying typical dishes from other countries, as this Milanese recipe is typical of Argentina.View recipe
2
Dulce de Leche EmpanadasEmpanadas are a preparation consisting of a dough filled with some stew or ingredient; they can be sweet or savory. Around the world, this preparation adapts according to the ingredients, and can be made with wheat, rice, corn dough, and the fillings are very varied. On this occasion, you can enjoy delicious sweet empanadas filled with dulce de leche.View recipe
3
Argentinian ChoripanChoripán is a dish that basically consists of a grilled chorizo served between two pieces of bread, a typical dish of the cuisine of Argentina, Chile, Paraguay, Uruguay, and in Rio Grande do Sul in Brazil.View recipe
4
Argentinian EmpanadasTry this delicious recipe for Argentinian empanadas filled with flavor thanks to the ground beef, egg, and olives stuffed with pepper that they contain, and of course, accompanied by a rich chimichurri.View recipe
5
Alfajores with dulce de lecheThese delicious cookies flavored with lemon zest, filled with a spectacular dulce de leche, will be your downfall. They have a soft texture and their delicious dulce de leche filling is the ideal complement to accompany with a coffee.View recipe