Tomato stews are delicious and versatile because they can be prepared with beef, chicken, or pork and simply accompanied by rice for a complete meal. Discover here 5 different ways to prepare tomato stews.
Beef in Tomato SaucePrepare this very common Mexican stew from central Mexico: a rich dish made with beef in a tomato sauce with a slight touch of chipotle chili. A very homemade stew that also has many variations. It can be served with a little white rice.See recipe
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Chicken in Tomato SauceThe classic Mexican tomato stew but in a chicken version, this recipe is very delicious and nutritious, and also has a tangy green sauce with a touch of chipotle, boiled potatoes, and juicy chicken thighs and legs.See recipe
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Stew with PurslaneThis pork tomato stew is made with green tomatoes, morita chili, potatoes, and fresh purslane. It is ideal for sharing with your family; you can serve it in tacos or accompanied by red rice.See recipe
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Beef Meatballs in Tomato Sauce with PurslaneThis version of tomato stew is prepared with meatballs, and don't forget to try it with plenty of tomato and onion, which will give it that characteristic sweetness. Also, add a touch of steamed purslane.See recipe
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Macaroni in Tomato SauceThis recipe for macaroni in tomato sauce is super easy to make and is perfect for when you don't have time to cook and want to prepare something really delicious.See recipe