6 recipes to explore the flavors of Sinaloa

Sinaloan cuisine is characterized by incredible dishes such as chilorio, machaca, aguachile, governor tacos, and more. At Kiwilimón, we recommend these 6 recipes to explore the flavors of this wonderful state.

6 recipes to explore the flavors of Sinaloa

Step by Step

Step 1
1
Machaca with EggMachaca is very popular in Sinaloa and other northern states, as its flavor is irresistible. Don't miss this recipe for machaca tacos with egg and pair them with beans and pico de gallo.See recipe
Step 2
2
Chilorio TacosThis chilorio taco recipe is typical of Sinaloa! Chilorio is made with ancho chili, oregano, cumin, and garlic, and is then eaten with corn or flour tortillas.See recipe
3
Shrimp AguachileYou will love this shrimp aguachile recipe, which is a Sinaloan classic that cannot be missing from your table. Pair it with serrano chili, red onion, and tostadas.See recipe
4
Grilled Fish Sinaloa StyleAfter trying this recipe for grilled fish Sinaloa style, our version will become your favorite. Don't forget to prepare it with mayonnaise, mustard, butter, garlic, and white wine.See recipe
5
Governor TacosGet to work and cook these governor tacos with shrimp and flour tortillas. Serve with plenty of cheese and salsa.See recipe
6
Chilorio InfladitasPut a twist on this traditional Sinaloan dish and prepare our version of chilorio infladitas for a filling meal.Enjoy the delights that the state of Sinaloa offers us and prepare these delicious recipes at home, you will love them!See recipe