7 delicious recipes with canned corn

We all have canned corn in the pantry, so get ready to take it out and make the most of it with these easy and delicious recipes, in a variety of sweet and savory dishes. From a corn sauce to accompany chicken tostadas, to a corn ice cream, these 7 dishes will give you new ways to use canned corn at mealtime.

Step by Step

1
Gorditas with panela cheeseIf you love Mexican snacks, try making this homemade version of gorditas on the griddle with poblano strips and panela cheese filling. They are an excellent option for preparing a tasty and balanced snack and can even serve as a starting point for a food business.See recipe
2
Fluffy corn cupcakesWith this recipe for corn muffins, you can surprise your family with a delicious dessert that is also perfect for that craving for homemade sweet bread.See recipe
3
Stuffed milanesa with poblano strips and cheeseStuffed and breaded, with this version of milanesa you will prepare a filling with strips and cheese, and you will also learn how to bread chicken milanesa with panko.See recipe
4
Chicken tostadas in creamy corn sauceChicken tinga tostadas are delicious, but this recipe with creamy corn sauce will be a new addiction for you and with it you can expand your range of chicken recipes. Don’t forget to serve them with avocado, fresh cheese, and hibiscus water.See recipe
5
Aztec cake with simple ingredientsPrepare this aztec cake with simple ingredients that you always have at home, such as chicken, canned corn kernels, tortillas, and tomato, and you'll have a complete meal ready in just 40 minutes.See recipe
6
Homemade corn ice creamThis homemade corn ice cream recipe is very practical for you to finally encourage yourself to make your own easy dessert, with canned corn kernels and condensed milk.See recipe
7
Chicken crepes in poblano chili and corn sauceThis delicious crepe recipe is filled with chicken with poblano chili strips and corn, and is accompanied by a delicious poblano chili sauce, perfect for your weekly menu.See recipe