8 short cooking recipes with vegetables

Sometimes there isn't much time to prepare food, so having these short cooking recipes with vegetables on hand will be very useful for keeping vegetables on the menu in a practical and delicious way. From main dishes to side dishes and salads, these short recipes will save you from spending too much time in the kitchen.

Step by Step

1
Vegan crepes with corn sauceTo make this crepe recipe, you need wheat flour, soy milk, and vegetable oil, and they are filled with mushrooms, cherry tomatoes, and spinach. It will only take you 35 minutes to prepare them, and they are ideal for breakfast or dinner.See recipe
2
Creamy cucumber, chayote, cabbage, ham, and celery saladThis fresh salad recipe with cucumber, chayote, and ham is perfect for adding more vegetables to your meals and is ready in just 10 minutes. Plus, you can take advantage of the vegetables you have at home, those that are in season, or make combinations that you like the most.See recipe
3
Vegetable nuggetsThese nuggets are perfect for using up leftover vegetables from a broth, for example, and are a great way to present vegetables to children. This short recipe takes only 40 minutes to prepare.See recipe
4
Roasted vegetable bowl with granolaThis can be a very nutritious and healthy breakfast or a snack to satisfy that savory craving. Prepare this bowl of vegetables with granola and quinoa that will energize you and can be made in just a few minutes. Use the vegetables you have on hand and be sure to try it.See recipe
5
Grilled vegetable sopesEating vegetables is also delicious, especially if you have a recipe for sopes like this one. To prepare it, we will use nopal as a base instead of dough, making it a very light dish with a short recipe that takes only 25 minutes to prepare.See recipe
6
Mashed potatoes with cauliflowerGive your favorite mashed potatoes a true 180-degree twist and add a flavor surprise. In addition to having a delicious side dish, you will add another vegetable for your kids to enjoy.See recipe
7
Vegan aguachileThis delicious green aguachile is made in 40 minutes and includes mushrooms with roasted habanero chili. It is the ideal option if you don't eat animal protein and is served with freshly baked sesame toasts, making it a very healthy dish for your diet.See recipe
8
Vegan carrot tacosThis vegetable version of crispy tacos will delight you, as they are filled with a carrot stew in ancho chili broth, served with a delicious vegan cream made from almonds with cashew nuts, yellow lemon juice, and coconut oil.See recipe