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Tikin Xic FishTry this Tikin Xic fish recipe from Yucatán! This is a delicious fish marinated with a red recaudo sauce, a combination of achiote, cumin, oregano, bay leaf, cinnamon, clove, black pepper, and orange juice. The fish is cooked on a grill or, as we show you here, in the oven. Serve it with delicious Gamesa® Pan Crema® cookies.View recipe