How to make a Tamal Azteca Cake

Cristian L. Macias

The tamal Azteca is a very popular Mexican dish. Now imagine preparing a delicious green tamal Azteca cake, it's going to be simply spectacular. It's an easy recipe with chicken, perfect for a delicious meal with your family.

Reviewed by Kiwilimón Editorial Team
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Step by Step

1
For this tip you will need: green tamal, green salsa, sliced Chihuahua cheese, cream, and cilantro. Start by cutting the tamales in half.
2
Arrange the halves of tamales in a baking dish, pour a little green salsa.
3
Place slices of Chihuahua cheese. Repeat steps 1, 2, and 3 until you form several layers. Bake at 180° C for 15 minutes or until the cheese melts.
4
Once the cheese is melted, add cream and cilantro. Ready! You now have a delicious tamal Azteca cake.