How to make rajas with cream

Paulina Perches

Rajas with cream are a delicious alternative to meat, as well as being one of the most traditional Mexican dishes. I share my recipe so you can learn, step by step, how to make delicious rajas with cream.

Reviewed by Kiwilimón Editorial Team
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Step by Step

1
For this recipe, you will need the following ingredients:
2
Cut the onion into thin half-moons.
3
Blend the Philadelphia Cream Cheese with the cream, salt, and pepper.
4
Sauté the onion with the butter.
5
Add the rajas and corn, let them fry for a few minutes.
6
Add the Philadelphia Cream Cheese mixture.
7
Mix and serve.