kiwilimón: top 10 breakfasts

What do you like to have for breakfast the most? The most popular breakfasts that people consult on kiwilimón range from something very Mexican, like enchiladas, to an international breakfast of soft-boiled eggs or how to make traditional hot cakes from scratch. Here we present the top 10 breakfasts from kiwilimón, so you can prepare them soon.

Step by Step

1
Spicy Swiss EnchiladasDo you know what to cook for your next breakfast? These Spicy Swiss Enchiladas with melted manchego cheese are the best recipe. You can prepare the green sauce as spicy as you want and add some avocado before serving.View recipe
2
Banana Oat Hot CakesLearn how to make healthy hot cakes with this amazing recipe that includes banana, oats, and no flour. These delicious banana oat hot cakes are made with ingredients you probably already have at home and the results are amazing.View recipe
3
Red ChilaquilesRed chilaquiles are a classic of Mexican breakfasts and to make them you only need basic ingredients from any Mexican kitchen.View recipe
4
Traditional Hot CakesLearn how to make hot cakes from scratch with this recipe that is much better than the boxed version, as it is also more economical and has much more flavor and benefits.View recipe
5
WafflesSimilar to hot cakes, this delicious waffle recipe turns out fluffy and tasty. It's perfect for a family breakfast.View recipe
6
Soft-Boiled EggsDon't know how to make perfect soft-boiled eggs? If you're never sure how long to put them in the water, follow these simple steps for a simple and nutritious breakfast.View recipe
7
Red Chicken EnchiladasRed chicken enchiladas are a homemade Mexican recipe, perfect for a family breakfast on the weekend. Enchiladas are a very tasty dish, with a delicious homemade flavor.View recipe
8
Homemade MenudoPrepare this rich menudo made with guajillo chili. It's thick and tasty and you can serve it with freshly made corn tortillas and a cold beer or fresh water. Surprise your family with this delicious recipe.View recipe
9
Mexican EnfrijoladasWe will teach you how to make enfrijoladas in a very easy way, as this is a typical dish from the Oaxaca region in Mexico. They consist of corn tortillas bathed in bean sauce. They can be filled with scrambled eggs for breakfast, chicken for lunch, or served plain.View recipe
10
Classic Molletes with Pico de GalloThis dish is always the most popular choice for breakfast or dinner, delicious molletes made with toasted bolillo bread with butter, spread with refried beans, slices of ham, soft and warm melted manchego cheese, with a tangy and spicy touch of pico de gallo salsa.View recipe