5 recipes to prepare the perfect michelada

Adriana sanchez

Because grilled meat and snacks taste better with a good beer, in this list you will find 5 easy recipes to prepare different micheladas, gomichelas, or cheladas to satisfy the most demanding palates. Get your beers ready and enjoy the tastiest and most refreshing drinks of the summer.

Reviewed by Kiwilimón Editorial Team
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1
Cuban Michelada With the best combination of spicy sauces, chili powder, and lime, the Cuban michelada is crowned as one of the favorites of the season. Enjoy it in a well-chilled glass jar! View recipe
2
Gomichelas If you like to experiment with exotic ingredients and extreme flavors, this gomichela is for you, as it mixes the flavor of chamoy with sweet and spicy sauces and gummies. You either love it or hate it, what's your opinion? View recipe
3
Tamarind Michelada The unique sour flavor of tamarind pairs perfectly with the sauces and chamoy that accompany this beer drink. If you add jicama and spicy gummy candies, this michelada will become a real treat. View recipe
4
Mango Michelada with Chamoy If you're a fan of fruits but can't give up beer, with this mango michelada you'll mix the best of both worlds. Dare to try this sweet and sour drink that can be prepared in just 3 steps. View recipe
5
Michelada with Clamato and Shrimp We saved the best for last because we know that the michelada with shrimp is your favorite, but if you pair it with a bit of clamato, it will be a hit at your gatherings. Add your favorite sauces and you won't be able to stop drinking it.Tell us which is your favorite michelada from this list or if there's another recipe that we could add. View recipe