Gelatin King's Ring

Yamilette González

For years, the King's Ring made of bread has been a great tradition during this time. However, if you like to innovate, one of the best options will undoubtedly be this delicious recipe for Gelatin King's Ring that will have the typical pieces of pineapple, cherries, nuts, and ate but with a texture that you will surely love. The best part is that you can prepare it with milk gelatin and decorate it with ate to make the presentation colorful.

Reviewed by Kiwilimón Editorial Team
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Step by Step

1
Grease the ring mold with a bit of vegetable oil using a paper towel.
2
Pour half of the milk gelatin into the mold, refrigerate until it slightly sets.
3
Pour half of the milk gelatin into the mold, refrigerate until it slightly sets.
4
Add the pineapple cubes, cherries, nuts, ate, and the little king figures, interspersing in different spaces.
5
Pour the rest of the gelatin carefully so as not to disturb the filling and return to refrigeration until fully set.
6
Unmold and decorate with strips of ate and whipped cream to simulate a King's Ring.