Cupcakes are easy to make and perfect for a holiday event with many people. Follow this tutorial to make a Fondant Santa to decorate your cupcakes this holiday season.
Cut a circle of white fondant with a wavy edge. Cut a section of the white fondant to form the beard.
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Glue the beard to the face with water.
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Cut a circle of red fondant.
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Cut a small section to make Santa's hat. Glue it on the face.
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Cut the remaining section diagonally. Take the small section and cut it into a triangle.
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Cut another white circle and cut a strip for the hat; glue it at the junction.
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Glue the triangle on the red part and form a small ball and glue it to the end of the triangle.
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Form a small red ball and glue it on the beard for the nose. Cut a circle of white fondant and cut it in half; glue it to simulate the mustache. With the edible black marker, draw the eyes on Santa.