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kelloggs

kelloggs

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Recipe of Banana Bread with Granola
kelloggs
kelloggs

kelloggs

Recipe of Banana Bread with Granola
kelloggs
kelloggs

kelloggs

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Recipe of Banana Bread with Granola
Recipe

Banana Bread with Granola

15 min
18 min
Easy
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Prepare this delicious banana bread with granola. This made with Granola Kellogg's® Coco, raisins and honey that is perfect with the banana. They do not contain gluten, it is soft and delicious. You can eat it at breakfast or at noon as a snack. It is very easy and simple to do.
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Ingredients

12 servings
  • 2 1/4 cups of Granola Kellogg's® Coconut, raisins and honey
  • 1 teaspoonful of ground cinnamon
  • 1/2 teaspoonful of baking powder
  • 1/2 teaspoonful of baking soda
  • 1/4 of teaspoonful of Salt
  • 1 1/2 cups of bananas
  • 1 piece of egg
  • 1 teaspoonful of vanilla
  • 1/4 of Cup of honey
  • 1/3 of Cup of chocolate chip

    Preparation

    Preheat the oven to 180 ° C.
    Process the Kellogg's® Granola Coco, raisins and honey until they are broken to obtain a very fine flour. Pass the Kellogg's® Granola flour, cocoa, raisins and honey to a bowl and add the cinnamon powder, the baking powder, the baking soda and the salt.
    In another bowl crush the bananas until they have the consistency of a puree. Add the egg, vanilla and honey, mix until everything is incorporated.
    Add the mixture of Granola Kellogg's® Coco, raisins and honey and stir until you get a slightly thick mixture. Reserve 1 tbsp of chocolate chips and add the rest of the chocolate chips.
    Grease a square mold, pour the mixture and add the chocolate chip on top. Bake at 180 ° C for 15-18 minutes.

    PRESENTATION

    Cut it into medium squares and accompany it with coffee or tea.

    TIPS

    Eat balanced and add fruits and vegetables to your dishes.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    300
    kcal
    15%
    Carbohydrates
    46.7
    g
    16%
    Proteins
    7.0
    g
    14%
    Lipids
    9.9
    g
    15%
    Fiber
    5.9
    g
    12%
    Sugar
    22.1
    g
    25%
    Cholesterol
    1.6
    mg
    0.5%
    Esha
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